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Two crispy pastry pockets stuffed with spiced potatoes and green peas, served with tangy chutneys
56 dishes across veg and non-veg — chaat, curries, tandoor, Indo-Chinese, biryani and dessert. Tap any item to order online.
Two crispy pastry pockets stuffed with spiced potatoes and green peas, served with tangy chutneys
Crispy potato patties layered with chickpea, fresh coriander mint chutney, tangy tamarind chutney, and yogurt
Crispy samosas layered with chickpea, fresh coriander mint chutney, tangy tamarind chutney, and yogurt
Deep fried crispy pastry shell packed with a savory filling, cool yogurt, tangy chutneys, and crunchy toppings
Crisp, hollow-fried dough ball served with savory stuffings and flavored water

Cubes of paneer in a spiced gram flour batter, served with chutneys

Crispy vegetable fritters seasoned with spices and golden fried in spiced gram batter, served with chutneys

Spicy, tangy chickpea curry served with 2 fluffy, deep-fried leavened bread
Thick, crispy, lentil-spiced deep-fried bread served with tangy, runny, spiced potatoes

Rich, creamy vegetarian soya starter marinated in cream, yogurt, and aromatic spices
Grilled vegetarian soya starter with blistered pepper and onion, served with chutney
Crispy and tangy deep-fried chicken appetizer
Vibrant green grilled chicken appetizer made with mint, cilantro, and spices
Bold, tangy grilled chicken appetizer infused with Indian pickling spices
Jumbo shrimp marinated in spiced yogurt, Kashmiri chili, and lemon, then charred
Smoky minced chicken mixed with fresh herbs and aromatic spices, served with chutney. Price confirmed when you order.
Cottage cheese cubes simmered in a rich, spiced tomato, cashew and onion gravy

Cottage cheese cubes in leafy green gravy of spinach, mustard, fenugreek and spices
Cottage cheese cubes with sweet green peas in a spiced tomato, cashew and onion gravy
Cottage cheese cubes with bell pepper and onion in a spiced tomato, cashew and onion gravy
Crisp golden paneer and potato dumplings in a creamy tomato-cashew gravy
Potatoes with cauliflower cooked with onion, ginger, garlic, tomatoes, herbs and spices
Tender okra cooked with double the onions in a rich blend of aromatic spices

Slow-cooked black lentils and kidney beans simmered in butter and aromatic spices
Yellow lentil soup finished with a sizzling tempering of garlic, cumin, and spices
Chickpea curry — savory, protein-packed, and spiced to perfection

Char-grilled chicken simmered in a mild, velvety spiced tomato and butter sauce
Char-grilled chicken chunks in a rich, creamy, aromatic tomato-onion sauce
Bone-in goat meat slow-cooked with curry spices, garlic, ginger, and onions

Tender, flaky fish simmered in a rich, spiced onion and tomato gravy
Semi-dry chicken wok-cooked with whole spices, bell peppers, and onions
Wok-tossed rice with golden crispy garlic, seasonal vegetables and spices
Stir-fried noodles with garden vegetables in a savory soy-garlic glaze

Crispy paneer tossed in a spicy, tangy chili sauce with bell peppers and onions
Crispy vegetable dumplings in a spicy-savory soy-chili sauce with peppers and onions

Crispy cauliflower tossed in a spicy, tangy chili sauce with bell peppers and onions

Pan-fried tofu tossed in a spicy, tangy chili sauce with bell peppers and onions

Crispy chicken tossed in a spicy, tangy chili sauce with bell peppers and onions
Basmati rice tempered in ghee with sizzling cumin seeds
Aromatic basmati, seasonal vegetables, and spices slow-cooked to perfection
Chicken and basmati rice slow-cooked with spices, caramelized onions, and saffron
Bone-in goat and basmati rice slow-cooked with spices, mint, and saffron